The Metrification of Panera’s Country White Bread Loaf

My daughter-in-law gave me a copy of “The Panera Bread Cookbook”  for Christmas a few years ago. Panera is a very popular American Bakery-Café, and much to my surprise I discovered that Peter Reinhart wrote the book’s Foreward for it. He entitled his contribution “Building a Bread Culture in America”. Much of what he wrote…